2024 Annual Gala at the Iron Trail Motors Event Center

Join us for an unforgettable evening of elegance and celebration at the Laurentian Chamber of Commerce Annual Awards Gala. This prestigious black-tie event, set in the Iron Trail Motors Event Center ballroom, promises a night of sophistication and networking for business professionals. Highlights of the evening include exciting raffles, live entertainment, a delectable gourmet meal with dessert, and our annual awards ceremony, where we honor the outstanding contributions of our Chamber Members. 

Nominations are now being accepted until Friday, September 20th for our Annual Chamber Awards. Award nominations are being accepted for the following categories:

• Small Business of the Year
• Large Business of the Year
• Non-Profit Organization of the Year
• Young Professional of the Year

Follow this link to nominate the Chamber Member you'd like to recognize! 

Being held at the Iron Trail Motors Event Center Ballroom, this year’s Gala will feature an inspiring keynote by Three and Jackie Carpenter, authors of People First: The 5 Steps to Pure Human Connection and a Thriving Organization. Their keynote presentation is titled It Starts with You – Building a Welcoming Community. We’ll also have music styles by Virginia native, Preston Gunderson during the social hour and dining hour.

We encourage you to invite colleagues and friends to share in this elegant evening. Gold, Silver, Full Table and Half Table sponsorships are available, providing an excellent platform to showcase your business. Sponsorship deadline is Friday, September 6, 2024. 

Dress in your finest gowns, suits, and tuxedos, and join us in celebrating the exceptional businesses and individuals who strengthen our region through their partnership with the Laurentian Chamber of Commerce. 

The menu for the evening will be provided by Sawmill Saloon. Menu choice of:
(Chicken) Chicken Piccata : Seared chicken breast with fresh lemon juice, butter, brined capers, parsley and olive oil served with a garlic and herb mashed potatoes and sauteed green beans. 
(Steak) Seared Filet Mignon: Seven ounce filet mignon topped with a demi glaze, garlic and herb mashed potatoes, with sauteed green beans. 
(Vegetable) Balsamic Glazed Sweet Potatoes and Baby Bella Mushrooms - pan roasted with tempeh, shallot, dried Honey Crisp apple, grapeseed oil and lemon zest with sauteed green beans. 
All options are served with a fresh spring greens salad and chocolate decadence cake for desert. 

We look forward to celebrating with you! 

Thank you to this year's generous sponsors!


For more information, email events@laurentianchamber.org or call us at (218) 741- 2717.